Root'd is a welcoming restaurant in Cottonwood Heights, UT, designed for guests who want more than just a meal — they want a place that feels comfortable, convenient, and worth returning to again and again.
Located at 2577 Bengal Blvd, the restaurant has earned a strong reputation with a 4.40 out of 5 rating from 947 reviews, reflecting the consistent quality and experience that keep customers coming back.
Whether you are stopping in for breakfast, brunch, lunch, or dinner, Root'd offers a relaxed yet polished setting where solo diners, friends, families, and groups can all feel at home.
The menu and atmosphere are built around variety, quality, and ease. Guests can enjoy dine-in service, takeaway, delivery, outdoor seating, and on-site services, making it simple to fit a visit into any routine.
Root'd is known for fast service and a strong selection of favorites, including great cocktails, coffee, dessert, and tea, along with live music and local specialties that give the restaurant its distinctive character.
From comfort food and healthy options to happy-hour drinks and food, beer, alcohol, and cocktails, the offerings are designed to satisfy a wide range of tastes throughout the day.
With counter service, table service, seating, and a menu that covers everything from breakfast to dinner, Root'd brings together convenience and quality in a way that makes every visit feel easy and enjoyable.
Root'd also stands out for its thoughtful amenities and accessible design. The restaurant includes wheelchair-accessible parking, entrance, seating, and toilet facilities, helping ensure that more guests can dine comfortably and confidently.
Additional conveniences like restrooms, Wi‑Fi, and free Wi‑Fi add to the overall experience, while credit cards, debit cards, and NFC mobile payments make checkout smooth and hassle-free. Styled as casual, cozy, lively, and trendy, Root'd creates an inviting environment where guests can unwind, connect, and enjoy a memorable meal.
For anyone looking for a restaurant in Cottonwood Heights that combines great food, great drinks, and a warm atmosphere with practical accessibility and dependable service, Root'd is a standout choice.
Popular Items
Frequently ordered and highly recommended items at Root'd
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Fried sweet dough, dusted in powered sugar, served with our berry compote Add chocolate fondue $2.00
Deviled Eggs with cornichons and dill
Avocado, sliced tomatoes, with microgreens on top of toasted sourdough lights drizzled with olive oil
Scrambled eggs, cheese, grilled zucchini, black beans, salsa, chipotle aioli. Served with mixed greens or hash browns. Enchilada style (chorizo) 4.00
1 egg (any style) topped with cheddar cheese, prosciutto, bacon, tomato, arugula, and a toasted brioche bun coated with housemade hollandaise sauce
House-made buttermilk brown butter pancakes cooked to crispy perfection in brown butter, with choice of 2 eggs or bacon
Served with seasonal fruit compote and sweet cream cheese filling
chorizo, black beans, pico, queso fresco, sour cream, roasted tomatillo sauce, 2 farm fresh eggs on crispy corn tortillas
Crispy French toast bun with a layer of crispy prosciutto, provolone cheese, and a fresh housemade tomato jalapeño jam
Toasted quinoa with a mix of cabbage, carrots, and ginger, garnished with our sweet and spicy pickled radish and smeared with a side of beet hummus Add avocado $2.00 Add tofu $4.00 Add tempeh $4.00
2 proteins, 1 side - or more, you decide!
Creminelli Prosciutto cotto perfectly poached farm fresh eggs on toasted English muffins, smothered in homemade hollandaise. Served with mixed greens or hash browns
Sautéed spinach and fresh avocado with perfectly poached eggs, smothered in hollandaise. Served with mixed greens or hash browns
Texas toast soaked in sweetened egg mixture, dipped in frosted corn flakes cereal and pan fried to golden perfection with a side of 2 eggs or bacon.
Chocolate chip pancake with berries and powdered sugar, choice of protein
Sweet n' crunchy french toast sticks with berries and powdered sugar, choice of protein
Scrambled eggs, cheese and bacon in a flour tortilla with choice of protein
Fried sweet dough, dusted in powered sugar, served with our berry compote Add chocolate fondue $2.00
Deviled Eggs with cornichons and dill
Avocado, sliced tomatoes, with microgreens on top of toasted sourdough lights drizzled with olive oil
Scrambled eggs, cheese, grilled zucchini, black beans, salsa, chipotle aioli. Served with mixed greens or hash browns. Enchilada style (chorizo) 4.00
1 egg (any style) topped with cheddar cheese, prosciutto, bacon, tomato, arugula, and a toasted brioche bun coated with housemade hollandaise sauce
House-made buttermilk brown butter pancakes cooked to crispy perfection in brown butter, with choice of 2 eggs or bacon
Served with seasonal fruit compote and sweet cream cheese filling
chorizo, black beans, pico, queso fresco, sour cream, roasted tomatillo sauce, 2 farm fresh eggs on crispy corn tortillas
Crispy French toast bun with a layer of crispy prosciutto, provolone cheese, and a fresh housemade tomato jalapeño jam
Toasted quinoa with a mix of cabbage, carrots, and ginger, garnished with our sweet and spicy pickled radish and smeared with a side of beet hummus Add avocado $2.00 Add tofu $4.00 Add tempeh $4.00
2 proteins, 1 side - or more, you decide!
Creminelli Prosciutto cotto perfectly poached farm fresh eggs on toasted English muffins, smothered in homemade hollandaise. Served with mixed greens or hash browns
Sautéed spinach and fresh avocado with perfectly poached eggs, smothered in hollandaise. Served with mixed greens or hash browns
Texas toast soaked in sweetened egg mixture, dipped in frosted corn flakes cereal and pan fried to golden perfection with a side of 2 eggs or bacon.
Chocolate chip pancake with berries and powdered sugar, choice of protein
Sweet n' crunchy french toast sticks with berries and powdered sugar, choice of protein
Scrambled eggs, cheese and bacon in a flour tortilla with choice of protein
Fried sweet dough, dusted in powered sugar, served with our berry compote Add chocolate fondue $2.00
Roasted brussels sprouts served with house-made chipotle aioli
Deviled Eggs with cornichons and dill
Fried pickles spears served with 3 house-made sauces; chipotle aioli, mustard, and ranch
Braised citrus pork, prosciutto, provolone, swiss cheese with pickles and Dijon mustard, toasted Cuban bread
Sliced roast beef, melted swiss cheese, and horseradish aioli on classic French bread roll with au jus. Served with mixed greens or fries
Grilled mahi-mahi, pickled red onion, cheddar cheese and tarter slaw served on a brioche bun. Served with mixed greens or fries
Garlic and onion burger patty topped with our in house bbq sauce, cheddar cheese, crispy bacon, onion straws, fried egg, lettuce, tomato, and aioli on a buttered brioche bun
Sliced corned beef, apple slices, melted swiss cheese and Russian dressing served on grilled marble rye bread. Served with mixed greens or fries
Marinated baked tempeh, romaine lettuce, fresh sliced tomatoes and vegan mayo on toasted, sliced sour dough. Served with mixed greens or fries Add Avocado for 1.50 (V)
Feelin Hazy IPA beer battered mahi with chipotle ranch, cabbage, topped with mango salsa, lime, and cilantro
grilled steak, guacamole, sliced red onion, topped with chile verde salsa, lime and cilantro.
Romaine with red onion, bell pepper, tomatoes, avocado, olives, egg, bacon, and bleu cheese crumbles served with house-made ranch
Arugula, roasted beets, grilled pears, blue cheese served with a home-made lemon vinaigrette
Spinach, sliced avocado, cherry tomatoes, toasted pistachios, goat cheese crumble with a side of our sweet balsamic dressing
Béchamel cheese sauce, sautéed pancetta and leeks with breadcrumbs and freshly chopped parsley
Homemade chicken nuggets with fries and ketchup
Cheddar cheese quesadilla in a flour tortilla with a side of sour cream
Fried sweet dough, dusted in powered sugar, served with our berry compote Add chocolate fondue $2.00
Roasted brussels sprouts served with house-made chipotle aioli
Deviled Eggs with cornichons and dill
Fried pickles spears served with 3 house-made sauces; chipotle aioli, mustard, and ranch
Avocado, sliced tomatoes, with microgreens on top of toasted sourdough lights drizzled with olive oil
Fried sweet dough, dusted in powered sugar, served with our berry compote Add chocolate fondue $2.00
Fried pickles spears served with 3 house-made sauces; chipotle aioli, mustard, and ranch
Deviled Eggs with cornichons and dill
Fried sweet dough, dusted in powered sugar, served with our berry compote Add chocolate fondue $2.00
Roasted brussels sprouts served with house-made chipotle aioli
Deviled Eggs with cornichons and dill
Fried pickles spears served with 3 house-made sauces; chipotle aioli, mustard, and ranch
Braised citrus pork, prosciutto, provolone, swiss cheese with pickles and Dijon mustard, toasted Cuban bread
Sliced roast beef, melted swiss cheese, and horseradish aioli on classic French bread roll with au jus. Served with mixed greens or fries
Grilled mahi-mahi, pickled red onion, cheddar cheese and tarter slaw served on a brioche bun. Served with mixed greens or fries
Garlic and onion burger patty topped with our in house bbq sauce, cheddar cheese, crispy bacon, onion straws, fried egg, lettuce, tomato, and aioli on a buttered brioche bun
Sliced corned beef, apple slices, melted swiss cheese and Russian dressing served on grilled marble rye bread. Served with mixed greens or fries
Marinated baked tempeh, romaine lettuce, fresh sliced tomatoes and vegan mayo on toasted, sliced sour dough. Served with mixed greens or fries Add Avocado for 1.50 (V)
Sliced roast beef, melted swiss cheese, and horseradish aioli on classic French bread roll with au jus. Served with mixed greens or fries
Braised citrus pork, prosciutto, provolone, swiss cheese with pickles and Dijon mustard, toasted Cuban bread
Sliced roast beef, melted swiss cheese, and horseradish aioli on classic French bread roll with au jus. Served with mixed greens or fries
Grilled mahi-mahi, pickled red onion, cheddar cheese and tarter slaw served on a brioche bun. Served with mixed greens or fries
Garlic and onion burger patty topped with our in house bbq sauce, cheddar cheese, crispy bacon, onion straws, fried egg, lettuce, tomato, and aioli on a buttered brioche bun
Sliced corned beef, apple slices, melted swiss cheese and Russian dressing served on grilled marble rye bread. Served with mixed greens or fries
Marinated baked tempeh, romaine lettuce, fresh sliced tomatoes and vegan mayo on toasted, sliced sour dough. Served with mixed greens or fries Add Avocado for 1.50 (V)
Feelin Hazy IPA beer battered mahi with chipotle ranch, cabbage, topped with mango salsa, lime, and cilantro
grilled steak, guacamole, sliced red onion, topped with chile verde salsa, lime and cilantro.
Romaine with red onion, bell pepper, tomatoes, avocado, olives, egg, bacon, and bleu cheese crumbles served with house-made ranch
Arugula, roasted beets, grilled pears, blue cheese served with a home-made lemon vinaigrette
Spinach, sliced avocado, cherry tomatoes, toasted pistachios, goat cheese crumble with a side of our sweet balsamic dressing
Béchamel cheese sauce, sautéed pancetta and leeks with breadcrumbs and freshly chopped parsley
Béchamel cheese sauce, sautéed pancetta and leeks with breadcrumbs and freshly chopped parsley
Homemade chicken nuggets with fries and ketchup
Cheddar cheese quesadilla in a flour tortilla with a side of sour cream
Fried Chicken Strips
1 Piece of French Toast with a side of bacon and mixed berries
Scrambled eggs, cheese and 2 pieces of bacon wrapped in a. Flour tortilla with a side of hashbrowns
Scrambled eggs, cheddar cheese and one chocolate chip pancake
Avocado, sliced tomatoes, with microgreens on top of toasted sourdough lights drizzled with olive oil
Fried sweet dough, dusted in powered sugar, served with our berry compote Add chocolate fondue $2.00
Fried pickles spears served with 3 house-made sauces; chipotle aioli, mustard, and ranch
Deviled Eggs with cornichons and dill
Scrambled eggs, cheese, grilled zucchini, black beans, salsa, chipotle aioli. Served with mixed greens or hash browns. Enchilada style (chorizo) 4.00
House-made buttermilk brown butter pancakes cooked to crispy perfection in brown butter, with choice of 2 eggs or bacon
chorizo, black beans, pico, queso fresco, sour cream, roasted tomatillo sauce, 2 farm fresh eggs on crispy corn tortillas
Crispy French toast bun with a layer of crispy prosciutto, provolone cheese, and a fresh housemade tomato jalapeño jam
2 proteins, 1 side - or more, you decide!
Texas toast soaked in sweetened egg mixture, dipped in frosted corn flakes cereal and pan fried to golden perfection with a side of 2 eggs or bacon.
Creminelli Prosciutto cotto perfectly poached farm fresh eggs on toasted English muffins, smothered in homemade hollandaise. Served with mixed greens or hash browns
Sliced roast beef, melted swiss cheese, and horseradish aioli on classic French bread roll with au jus. Served with mixed greens or fries
Toasted quinoa with a mix of cabbage, carrots, and ginger, garnished with our sweet and spicy pickled radish and smeared with a side of beet hummus Add avocado $2.00 Add tofu $4.00 Add tempeh $4.00
Perfectly cooked elbow macaroni, Pancetta bacon, leeks, and extra sharp cheddar cheese topped with breadcrumbs
Savory roasted corn and red potatoes in a creamy coconut broth; garnished with sliced radish, jalapeño, cilantro and lime (V) Add diced avocado for 1.50
Fried Chicken Strips
1 Piece of French Toast with a side of bacon and mixed berries
Scrambled eggs, cheese and 2 pieces of bacon wrapped in a. Flour tortilla with a side of hashbrowns
Scrambled eggs, cheddar cheese and one chocolate chip pancake
Scrambled eggs, cheese, grilled zucchini, black beans, salsa, chipotle aioli. Served with mixed greens or hash browns. Enchilada style (chorizo) 4.00
House-made buttermilk brown butter pancakes cooked to crispy perfection in brown butter, with choice of 2 eggs or bacon
chorizo, black beans, pico, queso fresco, sour cream, roasted tomatillo sauce, 2 farm fresh eggs on crispy corn tortillas
Crispy French toast bun with a layer of crispy prosciutto, provolone cheese, and a fresh housemade tomato jalapeño jam
2 proteins, 1 side - or more, you decide!
Texas toast soaked in sweetened egg mixture, dipped in frosted corn flakes cereal and pan fried to golden perfection with a side of 2 eggs or bacon.
Creminelli Prosciutto cotto perfectly poached farm fresh eggs on toasted English muffins, smothered in homemade hollandaise. Served with mixed greens or hash browns
Toasted quinoa with a mix of cabbage, carrots, and ginger, garnished with our sweet and spicy pickled radish and smeared with a side of beet hummus Add avocado $2.00 Add tofu $4.00 Add tempeh $4.00
Perfectly cooked elbow macaroni, Pancetta bacon, leeks, and extra sharp cheddar cheese topped with breadcrumbs
Savory roasted corn and red potatoes in a creamy coconut broth; garnished with sliced radish, jalapeño, cilantro and lime (V) Add diced avocado for 1.50
Fried sweet dough, dusted in powered sugar, served with our berry compote Add chocolate fondue $2.00
Roasted brussels sprouts served with house-made chipotle aioli
Deviled Eggs with cornichons and dill
Fried pickles spears served with 3 house-made sauces; chipotle aioli, mustard, and ranch
Braised citrus pork, prosciutto, provolone, swiss cheese with pickles and Dijon mustard, toasted Cuban bread
Sliced roast beef, melted swiss cheese, and horseradish aioli on classic French bread roll with au jus. Served with mixed greens or fries
Grilled mahi-mahi, pickled red onion, cheddar cheese and tarter slaw served on a brioche bun. Served with mixed greens or fries
Garlic and onion burger patty topped with our in house bbq sauce, cheddar cheese, crispy bacon, onion straws, fried egg, lettuce, tomato, and aioli on a buttered brioche bun
Sliced corned beef, apple slices, melted swiss cheese and Russian dressing served on grilled marble rye bread. Served with mixed greens or fries
Marinated baked tempeh, romaine lettuce, fresh sliced tomatoes and vegan mayo on toasted, sliced sour dough. Served with mixed greens or fries Add Avocado for 1.50 (V)
Feelin Hazy IPA beer battered mahi with chipotle ranch, cabbage, topped with mango salsa, lime, and cilantro
grilled steak, guacamole, sliced red onion, topped with chile verde salsa, lime and cilantro.
Romaine with red onion, bell pepper, tomatoes, avocado, olives, egg, bacon, and bleu cheese crumbles served with house-made ranch
Arugula, roasted beets, grilled pears, blue cheese served with a home-made lemon vinaigrette
Spinach, sliced avocado, cherry tomatoes, toasted pistachios, goat cheese crumble with a side of our sweet balsamic dressing
Béchamel cheese sauce, sautéed pancetta and leeks with breadcrumbs and freshly chopped parsley
Homemade chicken nuggets with fries and ketchup
Cheddar cheese quesadilla in a flour tortilla with a side of sour cream
Espresso and hot water
Equal parts espresso, milk, foam
Espresso, steamed milk with a touch of foam
Espresso, steamed milk, chocolate
Japanese Matcha layered with milk and espresso, topped with house-made Sea Salt Caramel Toffee cold foam
Rich combination of steamed milk, earl gray tea, house-made Lavender syrup and a pinch of cinnamon
Shot of espresso blended with the sacred 7 mushrooms. Start your morning with Maitake, Lion’s Mane, Cordycepts, Reishi, Shiitake, Turkey Tail and Chaga for this immune-boosting and brain-health optimizing superfood combination
Espresso and hot water
Equal parts espresso, milk, foam
Espresso, steamed milk with a touch of foam
Espresso, steamed milk, chocolate
Japanese Matcha layered with milk and espresso, topped with house-made Sea Salt Caramel Toffee cold foam
Rich combination of steamed milk, earl gray tea, house-made Lavender syrup and a pinch of cinnamon
Shot of espresso blended with the sacred 7 mushrooms. Start your morning with Maitake, Lion’s Mane, Cordycepts, Reishi, Shiitake, Turkey Tail and Chaga for this immune-boosting and brain-health optimizing superfood combination
Hear from our valued guests
Excellent brunch spot! The food was delicious and the service was kind and attentive. Our favorite dish was the big cottonwood burrito . It’s an off menu item but it really needs to be on the menu! It was so good! Highly Recommend: - Beignets - Big Cottonwood Burrito - Breakfast Sandwich - Maple Sausage Links - Root’d Dawn Cocktail Skip the mimosas. The pour is small for the price.
We came here for Mother’s Day, and despite the crowds, the staff was on top of it. Jessica was our server and she absolutely crushed it with her recommendations, quick service, and attentiveness. The Superior Matcha (half sweet) was delicious. The breakfast burrito was, in a word, FRESH. You can tell they use high quality tortillas, freshly cracked eggs, all in a generous serving. The biscuits and gravy was flavorful, a little spicy, with just the right amount of sausage and top notch biscuits.
Root'd is always a great decision whenever I go out there for dinner. The salmon and quinoa pair perfectly together and I highly recommend there fries as well. Atmosphere is welcoming and cozy.
Food Quality: 5/5 Service: 5/5 (it was really a 6/5) Cleanliness: 5/5 Value: 5/5 Where has this been my whole life? Wow! This 7-Eleven, turned into a restaurant is not one to pass up. I attended a dinner event here that had it all - the amazing food, live music, fantastic staff and an enthusiastic owner, Sean, who has so much passion for what he does. Our table ordered the roasted brussel sprouts as recommended by our wonderful server, Emily (huge shout out!!), we each had the Brighton Balsamic Greens, then our entrees included: Steak and Frites, a French Dip sandwich, and salmon and quinoa. We finished the night with their cute and puffy beignets - heavenly little pillows. We also got to try their mocktails - polar bear and another drink I forgot the name of, but it was fruity and delicious! What an incredible dinner showcasing what Root’d can do! Can’t wait to come back to try the rest of the menu for brunch and dinner again!
My friend and I were very impressed with the layout of the restaurant. They had outdoor seating and we took it knowing it is fall and we could get chilled. But we didn't mind. That is what hot tea is for. The patio we sat in had painted murals on the brick work. It was very nice. We ordered the roasted brussels sprouts to whet our appetite. We were pleasantly whetted. ;) I tell you, they put the best roast on those sprouts, they were perfectly cooked, perfectly seasoned, and the crunch melt factor was spot on!! The portion of the appetizer was very generous but not overwhelming. I ordered the salmon with quinoa, and my bestie ordered the chicken over rice. From what I could see from our dining neighbors, the dishes at Root'd are down home, comfort food. (As they should be). Simple ingredients turned into audible happy "oh my gosh you gotta try this" comments, dancing chews in our mouths! The Salmon was perfectly cooked, the portion was very fair, with a generous helping of quinoa. The greens that were served as a complement to the meal enhanced the flavor that much more. I was served a half lemon that had been grilled to perfection. I have no problem eating a lemon peel especially when it has been grilled. The grilled lemon topped the salmon perfectly. My meal was so tasty, I ate it slow to savor all of the wonderful flavor. My bestie said the chicken was very good, not dry at all, the flavors were very savory, and the rice complemented the meal very well. She said the greens that were served with her meal also complemented the chicken very well. It also came with a roasted lemon and roasted tomatoes. She said it was very delicious. We selected the ever-famous Beignets for dessert. The were rolled thin, fried to fluffy perfection, topped with confectioners' sugar and served with raspberry sauce on the side. It was getting chilly now, the server, Emily, who was very effervescent, happy, friendly and helpful brought me a hot cup of chamomile tea. She was very nice, sh
Cute café with delicious beignets and eggs bene. Emily was a very sweet and friendly server. Highly recommend!
This place is great, absolutely love the food and staff! Also the new crispy potato’s (photo attached) were to die for. Very crispy, the aioli was smooth, creamy, and the pickled onions added a delicious bite. I definitely recommend them! I will be back!
I had heard a lot about this place before I had visited. I finally decided to give it a try and was not disappointed. I went with their breakfast burrito and you also have the option to smother your hashbrowns with cheese which I would highly recommend doing. We also tried their French toast sandwich, which was very, very delicious. I would definitely come back here. I would recommend everyone to try Root’d out at least once.
Wonderful food, attentive service, pretty much all you could ask for when it comes to dining out. Highly recommend the crispy potato starter as well as the steak and frites entree. If you’re ever in the salt lake area it’s worth stopping by.
Hands down one of the very few spots I would take my family and also take work associates to. Great atmosphere, great service, biscuits and Gravy is why you come here. Breakfast food with a hint of feeling like you’re eating healthy. Only complaint is the parking. Small parking for such a popular brunch spot.
Common questions about Root'd
Root'd is located at 2577 Bengal Blvd, Cottonwood Heights, UT 84121, United States, Cottonwood Heights, UT, United States.
You can reach Root'd by calling +1 801-878-9233.
Root'd has a rating of 4.4 out of 5 based on 947 customer reviews.
Root'd features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Root'd features the following service options: Outdoor seating, Delivery, On-site services, Takeaway, Dine-in.
Root'd features the following highlights: Fast service, Great cocktails, Great coffee, Great dessert, Great tea selection, Live music, Serves local specialty.
Root'd features the following popular for: Breakfast, Lunch, Dinner, Solo dining.
Root'd features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Happy-hour food, Healthy options, Quick bite, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
Root'd features the following dining options: Breakfast, Brunch, Lunch, Dinner, Counter service, Dessert, Seating, Table service.
Root'd features the following amenities: Restroom, Wi-Fi, Free Wi-Fi.
Root'd features the following atmosphere: Casual, Cozy, Lively, Trendy.
Root'd features the following crowd: Family friendly, Groups, Tourists.
Root'd features the following payments: Credit cards, Debit cards, NFC mobile payments.
Root'd features the following children: Good for kids, High chairs, Kids' menu.
Root'd features the following parking: Free parking lot, Free street parking.
Root'd features the following pets: Dogs allowed outside.
Business Features
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